Click to view sample menus :
- Lunch Sample Menus
- Hors D’oeuvres Sample Menus
- Premium Buffet Sample Menus
These menus are a guide only. We will happily design a seasonal menu specifically tailored to your group, rather than selecting an ‘option’.
Dietary requirements can be catered for within the regular menu or individually when notice is given. All our meat is Halal. Unfortunately, we do not have facilities to cater for Kosher meals.
For Hors D’oeuvres, room temperature menus can be designed if staff are not required.
Staff, hire and beverage packages can be included if required.
Our kitchen sources a wide range of high quality and seasonal ingredients to produce our products.
As we are a working kitchen using a diverse range of products, we cannot guarantee that any product will be “free” from substances which may cause you illness or discomfort if you or your guests suffer from allergies or intolerances.
For example, we advise of our products being of ‘low gluten’ rather than ‘gluten free’ as we cannot absolutely guarantee the produce is free of these products.
For those guests with anaphylactic reactions to some ingredients, we advise that all our products may contain traces as they are produced in the same kitchen. Guests are to take full responsibility for the choice having received this advice.
We are very happy to discuss the ingredients of meals with you, but take no responsibility in relation to the choice you make or the selections you choose.